Flavours
Flavours
NEW FLAVOUR COMBINATIONS FOR THE COMING SEASON!
Lemon & Elderflower: vanilla bean cake drizzled with elderflower syrup, preserved lemon slivers (local and organic) and elderflower buttercream
Chai Latte: chai spiced cake, green apple compote, raspberry & macadamia ruby chocolate bark and chai spiced buttercream
Chocolate: moist chocolate cake with a whipped chocolate/raspberry ganache with freeze-dried raspberries
Wattleseed & Australian Honey: wattleseed & honey cake with poached pear compote, pistachio and feuilletine dulce chocolate ganache
Rose/Cardamom/Passionfruit: rose & cardamom cake, passionfruit (local and organic) compote, raspberry & white chocolate bark with rose & cardamom buttercream
Vanilla: vanilla bean cake with a marshmallow & toasted poppyseed layer, white chocolate & vanilla sable and vanilla bean buttercream
Hummingbird: hummingbird cake (banana, coconut, pineapple) with spices and nuts, ginger paste, pineapple & white chocolate bark and dulce de leche buttercream
Strawberries & Earl Grey: vanilla bean cake infused with Earl Grey tea, strawberry & black pepper compote, strawberry & white chocolate bark and vanilla bean buttercream
Image by @capt_rapt_photo